Great cooking goes beyond following a recipe--it's knowing how to season ingredients to coax the greatest possible flavor from them. Drawing on dozens of leading chefs' combined experience in top restaurants across the country, Karen Page and Andrew Dornenburg present the definitive guide to creatin...
2018년 05월 10일 발송예정 (예약판매) (예정일 이후 1~2일 이내 받을 수 있습니다.)
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Leon restaurants have transformed lunchtime with their many flavourful alternatives to an energy-sapping sandwich. In this compact collection discover Apple's Persian onion soup, Laura's jewelled salad or Arthur's favourite duck & lettuce wrap.
2018년 05월 10일 발송예정 (예약판매) (예정일 이후 1~2일 이내 받을 수 있습니다.)
수량
Wholesome, yummy...joyously healthy. - Sunday Times If there isn't yet a Leon restaurant near your workplace, you will love this collection of recipes for your lunchbox from Leon's award-winning cookbooks. Tasty, healthy and easy to prepare in advance, the lunches inside - such as Chard & Bacon Tart...
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[직수입양서] Meat : Everything You Need to Know (Hardback)
Pat LaFrieda, the third generation butcher and owner of America’s premier meatpacking business, presents the ultimate book of everything meat, with more than seventy-five mouthwatering recipes for beef, pork, lamb, veal, and poultry.For true meat lovers, a beautifully prepared cut of beef, pork, la...
음식을 이해하는 데 그림 한 컷이면 충분하다!전 세계 음식과 맛의 세계를 아름다운 그림과 이야기로 만나는 음식 백과사전과학과 역사, 도시와 자연, 음식과 책 등 분야를 넘나들며 감각적이고 따뜻한 작품세계로 국내외 독자들의 사랑을 받고 있는 줄리아 로스먼의 『음식해부도감』이 출간되었다. 인기 아티스트이자 자...
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[직수입양서] Knife : The Culture, Craft and Cult of the Cook's Knife(Hardback)
영국의 저명한 푸드저널리스트이자 방송인 팀 헤이워드(TIM HAYWARD)그가 모은 전 세계의 ‘나이프 컬렉션’ 40종류아찔하게 날카로운 칼날의 서늘한 매력, 수명을 다한 낡고 닳은 칼날에서 느껴지는 은은한 온기, 그 이율배반적인 매력에 문득 요리할 때 나의 칼을 찬찬히 들여다보고 싶어진다. 프로 셰프나 요리가 취미인...
Good food that's good for you is the mantra on which Leon was founded and the recipes in this compact collection are packed with both flavour and goodness. Start the day with a strawberry power smoothie or a kiwi breakfast smoothie, chill out with a cucumber cooler or melon fizz and for something mo...
Caroline Khoo of the social media sensation Nectar and Stone, brings together her love of baking and styling to create a stunning guide to building your own dessert design. Desserts tell a story - they can take the person eating them on a sensory journey from the first look to the last bite.
Tasty, Buzzfeed's popular cooking brand, delivers both comforting and healthy weeknight dinners for meat-lovers, vegetarians, and vegans alike, plus treats like ice cream, chocolate desserts, and rainbow recipes galore. You've been mesmerized by their top down recipe videos, but there's still someth...
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[직수입양서] Downtime : Deliciousness at Home(Hardback)
Downtime is a collection of accessible but original and relaxed home cooking recipes with a creative edge from Nadine Redzepi, wife of Noma’s world-respected chef-patron, Rene Redzepi.Share this'This is great family cooking: inviting, achievable and simply delicious.' Nigel Slater'This book is full...
The philosophy at the heart of Leon: Fast Vegetarian is about cooking and eating delicious, healthy fast food made from sustainable vegetarian ingredients. You will find flavors in this book from all over the world, but the recipes have deliberately been kept simple, with ingredients that are easily...
육류산업의 속살을 있는 그대로 보여주는 책! 산업화된 육류산업 덕에 그 어느 때보다 많은 사람이 미식의 즐거움과 영양 혜택을 누리고 있다. 그러나 그 이면에서 육류산업은 최단 시간에 최대 성과를 올리기 위해 동물복지, 환경, 노동자의 권리를 무참히 짓밟는다. 이익은 육류산업이 가져가고 비용은 사회가 떠안아야 ...
In this vibrant large-format manual, discover and explore good food and its power to shape both people and places. If Monocle were a restaurant it would be where local produce is simply prepared, wine is served without fuss, and all are welcome. It would anchor the neighborhood, support young chefs,...
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[직수입양서] The Vegetable Butcher : How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini(Hardcover)
7만 명이 수강한 스탠퍼드대 대표 교양 강의를 책으로 만난다!재미와 풍미가 넘치는 천재 언어학 교수의 식탁우리의 허기를 품격 있게 채워줄 인문학 만찬이 펼쳐진다언어학자가 메뉴판을 펼쳐들면 무엇이 보일까 메뉴에 쓰인 단어가 길어질수록 음식값이 비싸진다? 고급 레스토랑 메뉴와 리뷰에는 왜 섹스 은유가 자주 나...
Career Paths: Cooking is a new educational resource for culinary professionals who want to improve their English communication in a work environment. Incorporating career-specific vocabulary and contexts, each unit offers step-by-step instruction that immerses students in four language components: r...
Wholesome, yummy...joyously healthy. - Sunday Times Leon is renowned for its ethos of healthy fast food. So there's no need to feel guilty for indulging in the sweet treats in this collection of recipes from Leon's award-winning cookbooks.
A complete course on Korean cuisine for the home cook by the YouTube star and the world's foremost authority on Korean cooking Her millions of fans compare her to Julia Child. An Internet sensation, Maangchi has won the admiration of home cooks and chefs alike with her trademark combination of good ...
The debut book from the celebrated, James Beard Award-winning Corey Lee, chef/patron of San Francisco's three Michelin starred Benu and pioneer of modern Asian food. Uniquely presented as a 33-course tasting menu in which you experience the drama and poetry of Lee's cooking through recipes and beaut...
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