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  • Missile Guidance and Pursuit: Kinematics, Dynamics and Control

    수입
    Missile Guidance and Pursuit: Kinematics, Dynamics and Control Kinematics, Dynamics and Control [ Paperback ]
    Shneydor, N. A., Ph.D. | Woodhead Pub Ltd | 2011년 03월
    179,580원 (10% 할인) 포인트적립 8,980원
    The text studies trajectories, zones of interception, the required manoeuvre effort, time of flight, launch envelopes, and stability of the guidance process. Mathematics at first-year university level is the only prerequisite. Acquaintance with feedback control theory would be helpful to the reader.
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  • Fighting for the King and the Gods: A Survey of Warfare in the Ancient Near East

    수입
    Fighting for the King and the Gods: A Survey of Warfare in the Ancient Near East A Survey of Warfare in the Ancient Near East [ Hardcover, POD 주문제작도서 ]
    Trimm, Charlie | SBL Press | 2017년 07월
    179,550원 (5% 할인) 포인트적립 5,390원
    Fighting for the King and the Gods provides an introduction to the topic of war and the variety of texts concerning many aspects of warfare in the ancient Near East. These texts illustrate various viewpoints of war and show how warfare was an integral part of life. Trimm examines not only the victor...
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  • Cookery for the Hospitality Industry

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    Cookery for the Hospitality Industry [ Paperback ]
    Dodgshun, Graham / Peters, Michel / O'dea, David | Cambridge University Press | 2012년 01월
    179,200원 (10% 할인) 포인트적립 8,960원
    A must-have book for thirty years, and now in its sixth edition, Cookery for the Hospitality Industry remains Australia's most trusted and reliable reference for commercial cookery students, apprentice chefs and those studying vocational courses in schools. It covers the essential skills, methods an...
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  • Modern Weapons & Warfare, Volume 2: Since 1500

    수입
    Modern Weapons & Warfare, Volume 2: Since 1500 [ Hardback ]
    Salem Press Inc | 2002년 06월
    178,880원 (18% 할인) 포인트적립 8,950원
    상품 판매가 시작되면 알려드립니다. 판매시작 알림 서비스란? 신청하기

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  • Cooking as a Chemical Reaction: Culinary Science with Experiments

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    Cooking as a Chemical Reaction: Culinary Science with Experiments Culinary Science with Experiments [ Hardcover, POD 주문제작도서 ]
    Ozilgen, Z. Sibel | CRC Press | 2019년 08월
    176,330원 (5% 할인) 포인트적립 5,290원
    With this book, students are able to perform experiments and then make observations that they will frequently see in the kitchen and other food preparation and processing areas and learn the science behind these phenomena. The second edition features new chapters on food ygiene and safety, kitchen t...
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  • EW 102: A Second Course in Electronic Warfare

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    EW 102: A Second Course in Electronic Warfare A Second Course in Electronic Warfare [ Hardcover ]
    Adamy, David | Artech House Publishers | 2004년 08월
    176,170원 (10% 할인) 포인트적립 8,810원
    Serving as a continuation of the bestselling book EW 101: A First Course in Electronic Warfare, this new volume is a second installment of popular tutorials featured in the Journal of Electronic Defense.
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  • Ew 101: A First Course in Electronic Warfare

    수입 Artech House Radar Library (Hardcover)
    Ew 101: A First Course in Electronic Warfare [ Hardcover ]
    Adamy, David L. | Artech House Publishers | 2000년 01월
    176,170원 (10% 할인) 포인트적립 8,810원
    This popular series of tutorials, featured over a period of years in the Journal of Electronic Defense, is now available in a single volume. Organized into chapters with new introductory and supplementary material from the author, you get clear, c...
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  • Technique of the Professional Make-Up Artist

    수입
    Technique of the Professional Make-Up Artist [ , POD 주문제작도서 ]
    Kehoe, Vincent | Routledge | 1995년 01월
    175,170원 (10% 할인) 포인트적립 8,760원
    Revised Edition Now In Paperback: Whether you're a beginner or a seasoned professional, The Technique of the Professional Make-up Artist is an invaluable guide to working in this competitive, ever-developing field.
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  • Design and Equipment for Restaurants and Foodservice

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    Design and Equipment for Restaurants and Foodservice A Management View [ Hardcover, 4th Edition ]
    Katsigris, Costas (El Centro College) | John Wiley & Sons Inc | 2013년 09월
    174,900원 (18% 할인) 포인트적립 8,750원
    This text shows the reader how to plan and develop a restaurant or foodservice space.
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  • What Do We Know about War?, Revised Third Edition

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    What Do We Know about War?, Revised Third Edition [ Hardcover ]
    Mitchell, Sara McLaughlin / Vasquez, John a. | Rowman & Littlefield Publishers | 2024년 01월
    174,650원 (10% 할인) 포인트적립 8,740원
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  • Sprengstoffe, Treibmittel, Pyrotechnika

    수입
    Sprengstoffe, Treibmittel, Pyrotechnika [ Paperback ]
    Not Available (NA) | De Gruyter | 2019년 06월
    174,630원 (10% 할인) 포인트적립 8,740원
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  • Drones and International Law

    수입
    Drones and International Law A Techno-Legal Machinery [ Hardback, POD 주문제작도서 ]
    Mignot-Mahdavi, Rebecca | Cambridge University Press | 2023년 05월
    174,290원 (18% 할인) 포인트적립 8,720원
    With the use of drones in a stable manner by some states active in the war on terror, we are witnessing the pursuit of anywhere and endless wars. This book will catch the attention of readers interested in deciphering key contemporary phenomena, as well as the role of technology and the law in facil...
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  • Small Businesses In Tourism

    수입
    Small Businesses In Tourism [ Hardcover ]
    John K. Miller | Magnum Publishing | 2018년 01월
    구매혜택
    주문제작도서 / 변심 반품 불가
    174,000원 포인트적립 0원
    This book is intended to identify the factors that play a significant role on the growth of small and micro tourism businesses and the barriers of growth. Growth barriers and their solutions are also discussed. It provides a conceptual framework relative to small, urban tourism business performance,...

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  • Strategic Hospitality Management

    수입
    Strategic Hospitality Management [ Hardcover ]
    Annie Simons | Magnum Publishing | 2018년 01월
    구매혜택
    주문제작도서 / 변심 반품 불가
    174,000원 포인트적립 0원
    Hospitality is the act of kindness in welcoming and looking after the basic needs of customers or strangers, mainly in relation to food, drink and accommodation. This work reveals the positive contribution that an integrated strategic management process can make to the effective management of a hosp...

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  • Nutrition And Metabolism: Theory And Practices

    수입
    Nutrition And Metabolism: Theory And Practices [ Hardcover, POD ]
    Rose Jean D. Capidlac | 3G E-Learning | 2017년 01월
    구매혜택
    주문제작도서 / 변심 반품 불가
    174,000원 포인트적립 0원
    This text addresses the basic knowledge to explore nutrition and metabolism across the various systems of the body rather than to deal in advanced aspects of nutrition. Metabolism is the chemical process your body uses to transform the food you eat into the fuel that keeps you alive. Nutrition (food...

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  • Essentials Of Food Science And Nutrition

    수입
    Essentials Of Food Science And Nutrition [ Hardcover, POD ]
    Rose Jean D. Capidlac | 3G E-Learning | 2017년 01월
    구매혜택
    주문제작도서 / 변심 반품 불가
    174,000원 포인트적립 0원
    This introductory text provides a comprehensive and combined coverage of both food science and nutrition. This includes developing new and improved foods, analyzing food for its nutritional value and safety, and researching better ways to preserve food. Knowledge of food and nutritional science is r...

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  • Food Safety & Quality Practices

    수입
    Food Safety & Quality Practices [ Hardcover, POD ]
    Lary Nel B. Abao | 3G E-Learning | 2017년 01월
    구매혜택
    주문제작도서 / 변심 반품 불가
    174,000원 포인트적립 0원
    Food safety is a scientific discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. This includes a number of routines that should be followed to avoid potentially severe health hazards. Food can transmit disease from person to person as well as serve...

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  • Fundamentals Food Microbiology

    수입
    Fundamentals Food Microbiology [ Hardcover, POD ]
    Patricia Marques? | 3G E-Learning | 2017년 01월
    구매혜택
    주문제작도서 / 변심 반품 불가
    174,000원 포인트적립 0원
    Microbiological analysis is important to determine the safety and quality of food. For many years, detection and identification of microorganisms in foods, animal feces, and environmental samples have relied on cultural techniques. Food Microbiology focuses on a wide variety of current research on m...

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  • Food Industry: Processes And Technologies

    수입
    Food Industry: Processes And Technologies [ Hardcover, POD ]
    Lary Nel B. Abao | 3G E-Learning | 2017년 01월
    구매혜택
    주문제작도서 / 변심 반품 불가
    174,000원 포인트적립 0원
    This book is intended to the character of food processing and food process engineering. Food processing sector is one of the largest sectors in terms of production, growth, consumption, and export.

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  • Introduction To Food Engineering

    수입
    Introduction To Food Engineering [ Hardcover, POD ]
    Lary Nel B. Abao | 3G E-Learning | 2017년 01월
    174,000원 포인트적립 0원
    Food engineering is the application of engineering principles to the storage, processing and distribution of food materials and their bio-products. It requires design of processing, handling, packaging and storage equipment and systems; scale-up of prototype food processes, machinery, and equipment;...

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